Enhancing the ability of agriculture to cope with major crises or disasters: What the experience of covid-19 teaches us

Agriculture Development, Pesticide Application and its Impact on the Environment

Changes in energy consumption in agriculture in the EU countries

Agroforestry and organic agriculture

Fire-induced loss of the world’s most biodiverse forests in Latin America

Large carbon sink potential of secondary forests in the Brazilian Amazon to mitigate climate change

Canopy disturbances catalyze tree species shifts in Swiss forests

Revealing the widespread potential of forests to increase low-level cloud cover

Do functional identity and divergence promote aboveground carbon differently in tropical semi-arid forests and savannas?

Ecological legacies of past human activities in Amazonian forests