Agriculture 4.0: Making it work for people, production, and the planet

Introducing digital twins to agriculture

Organic farming for sustainable agriculture

Enhancing the ability of agriculture to cope with major crises or disasters: What the experience of covid-19 teaches us

Agriculture Development, Pesticide Application and its Impact on the Environment

Changes in energy consumption in agriculture in the EU countries

Urban agriculture — A necessary pathway towards urban resilience and global sustainability?

Agroforestry and organic agriculture

Fire-induced loss of the world’s most biodiverse forests in Latin America

Large carbon sink potential of secondary forests in the Brazilian Amazon to mitigate climate change