Peach palm (Bactris gasipaes) in tropical Latin America: implications for biodiversity conservation, natural resource management and human nutrition
Carbon-based conservation strategies in Latin America: An innovative tool for financing environmental conservation
Enhancing stewardship in Latin America and Caribbean small-scale fisheries: Challenges and opportunities
Diet composition of the Karpathos marsh frog (pelophylax cerigensis): What does the most endangered frog in Europe eat?
Protected areas: Conservation cornerstones or paradoxes? Insights from human wildlife conflicts in Africa and South-eastern Europe