Business, biodiversity and ecosystem services: Evidence from large-scale survey data

Safeguarding marine life: conservation of biodiversity and ecosystems

Which factors favour biodiversity in Iberian Dehesas?

Connecting Nature: The potential of Australian dairy initiatives in collaborative biodiversity governance

Current trends and issues in research on biodiversity conservation and tourism sustainability

Biodiversity effects of food system sustainability actions from farm to fork

Loosening of environmental licensing threatens Brazilian biodiversity and sustainability

Availability and proximity of natural habitat influence cropland biodiversity in forest biomes globally

To change or not to change? Perceived psychological barriers to individuals’ behavioral changes in favour of biodiversity conservation

Food for all: Designing sustainable and secure future seafood systems