The role of soils in land degradation assessment: A review Within the framework of the existing concepts of land degrad...
A sustainable ecotourism conservation model based on biodiversity analysis of Tambaan Coast, Pasuruan City, East Java Province. Indonesia Currently, coastal areas are facing various pressures, resul...
Landscape crop diversity and semi-natural habitat affect crop pollinators, pollination benefit and yield Agricultural intensification has led to the conversion of na...
Special issue “Pollinator diversity and pollination in agricultural systems” Animal-mediated pollination and the subsequent fertilization...
Decomposition Analysis of Global Water Supply-Demand Balances Focusing on Food Production and Consumption Food production and consumption require large amounts of fre...
Building a Safety Buffer for European Food Security: The Role of Small-Scale Food Production and Local Ecological and Gastronomic Knowledge in light of COVID-19 The lockdown caused by coronavirus disease 2019 (COVID-19) h...
Energy consumption and its structures in food production systems of the Visegrad group countries compared with EU-15 countries While joining the European Union (EU) in 2004, the countries...
Revisiting the economic valuation of agricultural losses due to large-scale changes in pollinator populations We discuss comparative static partial equilibrium approaches...
People plant trees for utility more often than for biodiversity or carbon Tree planting is both a promising and controversial solution...
Occupancy-based diversity profiles: Capturing biodiversity complexities while accounting for imperfect detection Measuring the multidimensional diversity properties of a com...
The biodiversity-wind energy-land use nexus in a global biodiversity hotspot Wind energy is the leading renewable technology towards achi...
Assessment of land degradation ‘on the ground’ and from ‘above’ Assessments of land degradation vary in methodology and outc...