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GEMs: Genetically Engineered Microorganisms and the regulatory oversight of their uses in modern food production

Over the past several decades, the use of genetically engine...

Toward a sustainable metric and indicators for the goal of sustainability in agricultural and food production

This paper reviews the state of the art in agricultural and ...

Reconciling food production and environmental boundaries for nitrogen in the European Union

Meeting European policy targets for reducing nitrogen (N) po...

Exotic Insect Pollinators and Native Pollination Systems

Insect pollinators have been relocated by humans for millenn...

Global effects of land-use intensity on local pollinator biodiversity

Pollinating species are in decline globally, with land use a...

Assessment of women’s benefits and constraints in participating in agroforestry exemplar landscapes

Participating in the exemplar landscapes of the Developing a...

Ecosystem services and biodiversity

Ecosystems provide a multitude of benefits to humanity, from...

Implications of the African continental free trade area for trade and biodiversity: Policy and regulatory recommendations

On 5 December 2020, the African Union Heads of States and Go...

Potential and opportunities of agroforestry practices in combating land degradation

Agroforestry an established practice for centuries is the de...

Impact of human population on land degradation : A critical literature review

Purpose: The better management of land resources is essentia...

Land degradation and metropolitan expansion in a peri-urban environment

The couple rapid urbanization and policy failure in controll...

How will land degradation neutrality change future land system patterns? A scenario simulation study

Land degradation is a major global issue and achieving a lan...

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